Ryokan is a traditional country inn typically found in the picturesque countryside of Japan. Here, guests will feel like they are taking in journey back in time to experience life in the Edo period of Japan (1603-1868). It's a celebration of the art and culture of that period.
The ryokan serves dinner in kaiseki ryori style cuisine, which is a meal consisting of more than 20 small dishes that are beautifully arranged and brought to the table at the same time.
Perhaps the best luxury involves soaking in a relaxing onsen filled with water from a nearby hot spring. These baths can be private or communal, but in either case the water is very hot and guests are expected to wash and rinse their body at a shower station before entering the onsen. Once the visitor gets used to the steaming hot temperature it becomes so relaxing that it's difficult to leave.
Every detail at a ryokan is meticulously arranged for the comfort and satisfaction of the guest, from the exquisite rooms, gardens and baths to the visually pleasing and sophisticated cuisine.
It may be that the best time to immerse yourself in the calming, luxurious elegance of a ryokan is in winter where the traditional architecture blends into the beauty and simplicity of nature.